Foods, Nutrition, at Johnson & Wales University-Online
Bachelor's Degree
online.jwu.edu/?_ga=2.36357734.752362341.1629739669-391300583.1600981500Analysis
Johnson & Wales University's online nutrition program delivers solid financial outcomes with remarkably manageable debt. With a debt-to-earnings ratio of just 0.83, graduates carry significantly less debt burden than typical nutrition students—this program ranks in the 5th percentile nationally for debt, meaning 95% of similar programs saddle students with higher debt loads. At $27,000 in median debt, your child would graduate with roughly what many students owe on a car loan.
The earnings picture is steady if not spectacular. First-year graduates earn $32,586, which sits right at the national median for nutrition programs and places this program in the 60th percentile among Rhode Island's limited options. While starting salaries won't wow anyone, the 16% earnings growth to $37,900 by year four shows consistent career progression. The online format offers flexibility that could be particularly valuable for working students or those managing other commitments.
The real strength here is the risk-reward profile: your child gets a nutrition degree from an established culinary institution without the crushing debt that often accompanies specialized programs. With only two nutrition programs in Rhode Island, Johnson & Wales holds its own against in-state competition. This is a safe choice for students passionate about nutrition who want to avoid the debt trap that plagues many food and health-related programs.
Where Johnson & Wales University-Online Stands
Earnings vs. debt across all foods, nutrition, bachelors's programs nationally
Earnings Distribution
How Johnson & Wales University-Online graduates compare to all programs nationally
Earnings Over Time
How earnings evolve from 1 year to 4 years after graduation
| School | 1 Year | 4 Years | Growth |
|---|---|---|---|
| Johnson & Wales University-Online | $32,586 | $37,900 | +16% |
| California State University-Chico | $31,673 | $61,970 | +96% |
| Virginia Polytechnic Institute and State University | $25,414 | $58,692 | +131% |
| Syracuse University | $31,598 | $55,779 | +77% |
| Johnson & Wales University-Providence | $32,586 | $37,900 | +16% |
Compare to Similar Programs in Rhode Island
Foods, Nutrition, bachelors's programs at peer institutions in Rhode Island (2 total in state)
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| School | In-State Tuition | Earnings (1yr) | Earnings (4yr) | Median Debt | Debt/Earnings |
|---|---|---|---|---|---|
| $13,365 | $32,586 | $37,900 | $27,000 | 0.83 | |
| $40,408 | $32,586 | $37,900 | $27,000 | 0.83 | |
| National Median | — | $32,286 | — | $25,256 | 0.78 |
Career Paths
Occupations commonly associated with foods, nutrition, graduates
Family and Consumer Sciences Teachers, Postsecondary
Dietitians and Nutritionists
Food Service Managers
Cooks, Institution and Cafeteria
Dietetic Technicians
First-Line Supervisors of Food Preparation and Serving Workers
About This Data
Source: U.S. Department of Education College Scorecard (October 2025 release)
Population: Graduates who received federal financial aid (Title IV grants or loans). At Johnson & Wales University-Online, approximately 36% of students receive Pell grants. Students who did not receive federal aid are not included in these figures.
Earnings: Median earnings from IRS W-2 data for graduates who are employed and not enrolled in further education, measured 1 year after completion. Earnings are pre-tax and include wages, salaries, and self-employment income.
Debt: Median cumulative federal loan debt at graduation. Does not include private loans or Parent PLUS loans borrowed on behalf of students.
Sample Size: Based on 692 graduates with reported earnings and 764 graduates with debt data. Small samples may not be representative.