Compare to Similar Programs in Illinois
Dietetics and Clinical Nutrition Services masters's programs at peer institutions in Illinois (8 total in state)
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| School | In-State Tuition | Earnings (1yr)* | Earnings (4yr) | Median Debt | Debt/Earnings |
|---|---|---|---|---|---|
| $51,716 | $55,174* | โ | โ | โ | |
| $12,700 | $59,831* | $64,125 | โ | โ | |
| $14,338 | $55,872* | $56,642 | โ | โ | |
| $13,403 | $54,476* | $58,254 | โ | โ | |
| $37,844 | $50,612* | โ | โ | โ | |
| National Median | โ | $53,223* | โ | โ | โ |
Career Paths
Occupations commonly associated with dietetics and clinical nutrition services graduates
About This Data
Source: U.S. Department of Education College Scorecard (October 2025 release)
Population: Graduates who received federal financial aid (Title IV grants or loans). At Loyola University Chicago, approximately 23% of students receive Pell grants. Students who did not receive federal aid are not included in these figures.
Earnings: Median earnings from IRS W-2 data for graduates who are employed and not enrolled in further education, measured 1 year after completion. Earnings are pre-tax and include wages, salaries, and self-employment income.
Debt: Median cumulative federal loan debt at graduation. Does not include private loans or Parent PLUS loans borrowed on behalf of students.
Estimated Earnings: Actual earnings data is not available for this program (typically due to privacy thresholds when fewer than 30 graduates reported earnings). The estimate shown is based on the median of 4 similar programs in IL. Actual outcomes may vary.