Based on U.S. Department of Education data (October 2025 release). Some figures are estimates based on similar programs — see details below.
Analysis
Alabama A & M's Food Science and Technology bachelor's program serves a predominantly Pell-eligible student body (64%), and while peer programs nationally suggest first-year earnings around $51,900 with typical debt near $21,000, the lack of program-specific data makes it difficult to assess how this particular program performs. The 0.40 debt-to-earnings ratio implied by these estimates would be manageable—roughly 40% of first-year salary—but that assumes Alabama A & M graduates achieve outcomes consistent with the national median for food science programs.
With only two schools in Alabama offering this degree and no comparable state programs with reported outcomes, prospective students can't easily benchmark against local alternatives. The national figures suggest food science can lead to decent starting salaries in product development, quality assurance, or manufacturing roles, but whether Alabama A & M's specific curriculum, faculty connections, and industry partnerships deliver those results remains unclear. For a family weighing a significant financial commitment, especially with the school's below-average SAT profile, this uncertainty matters.
The best path forward: contact the program directly for placement rates, specific employer relationships, and alumni outcomes. Without school-specific data, you're making an investment decision based on what similar programs typically produce rather than what this program demonstrably delivers.
Where Alabama A & M University Stands
Earnings vs. debt across all food science and technology bachelors's programs nationally
Compare to Similar Programs Nationally
Food Science and Technology bachelors's programs at top institutions nationally
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| School | In-State Tuition | Earnings (1yr)* | Earnings (4yr) | Median Debt* | Debt/Earnings |
|---|---|---|---|---|---|
| $10,024 | $51,883* | — | $20,973* | — | |
| $66,014 | $64,062* | $70,212 | $15,750* | 0.25 | |
| $10,942 | $62,479* | $62,746 | $24,844* | 0.40 | |
| $10,497 | $60,351* | $59,332 | $26,254* | 0.44 | |
| $12,859 | $59,889* | $61,283 | $20,534* | 0.34 | |
| $17,357 | $59,547* | $63,063 | —* | — | |
| National Median | — | $51,883* | — | $20,945* | 0.40 |
Career Paths
Occupations commonly associated with food science and technology graduates
Farmers, Ranchers, and Other Agricultural Managers
Agricultural Sciences Teachers, Postsecondary
Food Scientists and Technologists
Soil and Plant Scientists
Food Science Technicians
Food Batchmakers
First-Line Supervisors of Farming, Fishing, and Forestry Workers
Separating, Filtering, Clarifying, Precipitating, and Still Machine Setters, Operators, and Tenders
About This Data
Source: U.S. Department of Education College Scorecard (October 2025 release)
Population: Graduates who received federal financial aid (Title IV grants or loans). At Alabama A & M University, approximately 64% of students receive Pell grants. Students who did not receive federal aid are not included in these figures.
Earnings: Median earnings from IRS W-2 data for graduates who are employed and not enrolled in further education, measured 1 year after completion. Earnings are pre-tax and include wages, salaries, and self-employment income.
Debt: Median cumulative federal loan debt at graduation. Does not include private loans or Parent PLUS loans borrowed on behalf of students.
Estimated Earnings: Actual earnings data is not available for this program (typically due to privacy thresholds when fewer than 30 graduates reported earnings). The estimate shown is based on the national median of 25 similar programs. Actual outcomes may vary.