Foods, Nutrition, at University of Houston

University of Houston's nutrition graduates start at just $27,648—well below both the Texas median of $36,312 and the national average. Among the 12 Texas schools offering this degree, UH ranks in the bottom quarter for starting salaries, earning considerably less than peers at UT Austin, Texas State, and Texas Woman's University. The program also saddles students with debt that's higher than the state median, creating a challenging first year where debt equals 71% of annual earnings.

The saving grace here is substantial earnings growth: graduates see income jump 72% by year four, reaching $47,425. This eventually surpasses other Texas programs and suggests the degree provides skills that take time to monetize. However, those first few years matter enormously when you're managing student loans and establishing financial independence. Starting $9,000 below the state average means more months living paycheck-to-paycheck and potentially delaying major life decisions.

The bottom line: This program requires patience and financial cushioning. If your child can handle a lean first few years post-graduation—perhaps with family support or careful budgeting—the eventual earnings trajectory is solid. But for families counting on immediate financial independence after graduation, the other Texas nutrition programs offer better launching pads, even if their long-term ceilings may be similar.