Analysis
Nebraska's food science program faces the common challenge of agricultural science degrees: solid technical training but modest starting salaries relative to other STEM fields. Based on national benchmarks from similar programs, graduates typically begin around $52,000—respectable for Nebraska's cost of living, but notably lower than what engineering or computer science majors earn with comparable debt loads. The estimated $21,000 in debt translates to a manageable 0.40 ratio, meaning graduates would owe roughly five months of their first-year salary.
The real question is trajectory. Food science careers often develop through industry experience, with paths into quality assurance, product development, or regulatory roles at companies like ConAgra (headquartered in Chicago) or other food manufacturers. UNL's strong agriculture connections and Nebraska's food processing sector provide relevant networking opportunities. However, families should recognize that the field's ceiling may be lower than other sciences—this isn't typically a path to six-figure earnings within a few years.
For students genuinely interested in the science behind food production and safety, this appears financially viable. The debt burden won't be crushing, and Nebraska's ag-industry presence offers practical advantages. But if your child is weighing this against other STEM options primarily for job security, engineering or data analytics programs might offer stronger earning potential with similar debt levels.
Where University of Nebraska-Lincoln Stands
Earnings vs. debt across all food science and technology bachelors's programs nationally
Compare to Similar Programs Nationally
Food Science and Technology bachelors's programs at top institutions nationally
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| School | In-State Tuition | Earnings (1yr)* | Earnings (4yr) | Median Debt* | Debt/Earnings |
|---|---|---|---|---|---|
| $10,108 | $51,883* | — | $20,973* | — | |
| $66,014 | $64,062* | $70,212 | $15,750* | 0.25 | |
| $10,942 | $62,479* | $62,746 | $24,844* | 0.40 | |
| $10,497 | $60,351* | $59,332 | $26,254* | 0.44 | |
| $12,859 | $59,889* | $61,283 | $20,534* | 0.34 | |
| $17,357 | $59,547* | $63,063 | —* | — | |
| National Median | — | $51,883* | — | $20,945* | 0.40 |
Career Paths
Occupations commonly associated with food science and technology graduates
Farmers, Ranchers, and Other Agricultural Managers
Agricultural Sciences Teachers, Postsecondary
Food Scientists and Technologists
Soil and Plant Scientists
Food Science Technicians
Food Batchmakers
First-Line Supervisors of Farming, Fishing, and Forestry Workers
Separating, Filtering, Clarifying, Precipitating, and Still Machine Setters, Operators, and Tenders
About This Data
Source: U.S. Department of Education College Scorecard (October 2025 release)
Population: Graduates who received federal financial aid (Title IV grants or loans). At University of Nebraska-Lincoln, approximately 22% of students receive Pell grants. Students who did not receive federal aid are not included in these figures.
Earnings: Median earnings from IRS W-2 data for graduates who are employed and not enrolled in further education, measured 1 year after completion. Earnings are pre-tax and include wages, salaries, and self-employment income.
Debt: Median cumulative federal loan debt at graduation. Does not include private loans or Parent PLUS loans borrowed on behalf of students.
Estimated Earnings: Actual earnings data is not available for this program (typically due to privacy thresholds when fewer than 30 graduates reported earnings). The estimate shown is based on the national median of 25 similar programs. Actual outcomes may vary.