Earnings Distribution
How SUNY College of Technology at Delhi graduates compare to all programs nationally
Compare to Similar Programs in New York
Culinary Arts bachelors's programs at peer institutions in New York (5 total in state)
Scroll to see more โ
| School | In-State Tuition | Earnings (1yr) | Earnings (4yr) | Median Debt | Debt/Earnings |
|---|---|---|---|---|---|
| $8,710 | $20,213 | โ | โ | โ | |
| $38,410 | $43,808 | โ | $27,000 | 0.62 | |
| $32,049 | $31,506 | $34,489 | $27,000 | 0.86 | |
| $8,676 | $27,738 | $31,479 | โ | โ | |
| National Median | โ | $29,622 | โ | $26,532 | 0.90 |
Career Paths
Occupations commonly associated with culinary arts graduates
Food Scientists and Technologists
Food Service Managers
Chefs and Head Cooks
Butchers and Meat Cutters
Bakers
Cooks, Institution and Cafeteria
Cooks, Private Household
Cooks, Restaurant
Cooks, All Other
Bartenders
Wholesale and Retail Buyers, Except Farm Products
Postsecondary Teachers, All Other
About This Data
Source: U.S. Department of Education College Scorecard (October 2025 release)
Population: Graduates who received federal financial aid (Title IV grants or loans). At SUNY College of Technology at Delhi, approximately 46% of students receive Pell grants. Students who did not receive federal aid are not included in these figures.
Earnings: Median earnings from IRS W-2 data for graduates who are employed and not enrolled in further education, measured 1 year after completion. Earnings are pre-tax and include wages, salaries, and self-employment income.
Debt: Median cumulative federal loan debt at graduation. Does not include private loans or Parent PLUS loans borrowed on behalf of students.
Sample Size: Based on 19 graduates with reported earnings and 18 graduates with debt data. Small samples may not be representative.