Nutrition Sciences at University of Connecticut

UConn's Nutrition Sciences program looks more promising than it initially appears, though the small sample size means these numbers could shift with more data. While first-year earnings of $27,575 fall below the national average for nutrition programs, the trajectory matters more here: graduates see an 85% earnings jump by year four, reaching nearly $51,000. That's significant growth that suggests many graduates pursue additional training or certifications after the bachelor's degree.

The debt picture offers real advantages. At $27,000, graduates carry roughly the same load as their peers elsewhere but enter with nearly a 1:1 debt-to-earnings ratio that improves dramatically as careers develop. Within Connecticut, this program performs solidly—hitting the 60th percentile for earnings—though that matters less here since nutrition science graduates often need geographic flexibility to find opportunities. The low national debt ranking (5th percentile) is particularly notable given UConn's strong academic reputation.

The caveat: with fewer than 30 graduates in the dataset, these numbers could look different with a larger sample. If your child is committed to nutrition science and plans to pursue additional credentials like registered dietitian status—which many in this field do—UConn provides a strong foundation with manageable debt. The earnings trajectory suggests graduates successfully make that transition.